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Nabeel Bakhoor Nasaem is a luxurious incense blend that envelops your space in a rich, aromatic fragrance. Crafted with a harmonious mix of floral, woody, and musky notes, it creates an atmosphere of elegance and tranquility. Ideal for special occasions or daily rituals, this bakhoor transforms any room into a serene sanctuary.
Top Notes: Aldehyde, Pineapple, Plum, Tarragon, Lime, Bergamot, Saffron
Middle Notes: Orchid, Rose, Geranium, Jasmine, Lily of the Valley, Iris
Base Notes: Cedarwood, Guaiac Wood, Agarwood (Oud), Sandalwood, Patchouli, Nagarmotha, White Musk, Tonka Bean, Ambergris
Product Essentials
Scent Profile
Collection Attributes
Technical Details
How to Burn Arabian Bakhoor
Bakhoor (oud incense) is traditionally burned to release its rich, smoky, and long-lasting fragrance. You can use either a charcoal burner for a classic experience or an electric burner for a cleaner, safer option.
Using a Charcoal Burner:
- Place a charcoal tablet on a fireproof surface and light it with a lighter or match.
- Once it glows and turns grey with ash, blow gently to ensure it’s fully lit.
- With metal tongs, place the hot charcoal inside your bakhoor burner.
- Sprinkle a pinch of muattar bakhoor, mamoul bakhoor, or pure oud chips on top.
- Add more bakhoor as desired to intensify the scent.
Using an Electric Burner:
- Plug in and switch on your electric incense burner.
- Once warm, use tongs to place a small amount of bakhoor or oud chips on the plate.
- Enjoy the slow release of fragrance as the bakhoor gently heats and diffuses.
⚠️ Safety: Burn bakhoor in a well-ventilated area and keep away from children and pets.